161 Main Street | Philmont, NY 12565 | 518-672-9993
While the Vanderbilt House welcomes you for dinner everyday, we are happy to provide event space for all of your reasons.
Artful cuisine, professionally served in the gracious, comfortable setting of an historic building will make your special event a joyous occasion.
Depending on the number of your guests and personal style, the dining room or the tavern can be booked for a buffet or seated dinner. Of course the entire restaurant, including the deck overlooking the lake, can be reserved for your party.
The Vanderbilt House will also provide accommodations for your out of town guests.
The Dining Room
Soup du jour
with BBQ Honey dipping sauce
Mushrooms, caramelized onions & cheese
Iceberg, bacon, chopped egg, tomato
& bleu cheese
Spinach & Artichoke
with couscous, feta, & sun-dried
Fresh mixed greens, grilled chicken, walnuts, apples, mango & feta
½ Roasted Duck
Sweet and Spicy Sauce
Wild Mushroom Ravioli
Garlic Havarti cream sauce
Spinach Stuffed Grilled Chicken
Stuffed with roasted garlic, mushrooms, roasted red peppers, sautéed spinach & Cheese
Lettuce, tomato and red onion
Vanderbilt House Burger
Lettuce, tomato, red onion, bacon,
Swiss & fried egg
Black Bean Burger
Black beans, onion, garlic, parsley &
red pepper flakes
Sunday & Monday
Tuesday, Wednesday & Thursday Night Special
Salad, Entrée and Dessert $15
The Vanderbilt House proudly supports local agriculture from the following providers:
Ten Barn Farm | Common Hands Farm
Underwood Farm | The Farm @ Miller's Crossing
Corona d'Oro Pesto, jams & pickles | Hawthorne Valley
Berkshire Mountain Bakery | Camphill Village Bakery
Brookview Station Winery | Hudson-Chatham Winery
Chatham Brewery | Sun Dog Cider
Hillrock Estate Distillery | Harvest Spirits Farm Distillery
All rooms include a Continental Breakfast with your choice of indoor or outside deck dining. All rooms are Non-Smoking.
Please visit our Rooms Page for a complete listing of all of our available rooms.
The Vanderbilt House present day
"People love this old place. So do I," So says Bob Mansfield, the third generation Mansfield to own and operate the Vanderbilt House Hotel & Restaurant. Built in 1860 by the Vanderbilts to serve their railroad employees and upstate travelers, Bob’s great-grandfather Leverett bought the property in 1890. The train station was across the street, and guests could step off the train and onto the hotel porch thanks to the spur the Vanderbilts added to the main line. In time, Bob’s grandfather Douglas became the innkeeper, and Bob’s father Leverett ...read more
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